Our Menu
Pricing
Dinner
$68.50/Per Person
Our Unlimited Gourmet Salad bar, Hot side dishes, and Prime cuts of meats served tableside.
Salad Bar Dinner
$43.50/Per Person
Our Unlimited Gourmet Salad Bar with over 40 items to choose from.
Kids Dinner (8yrs-12yrs)
$49.50/Per Person
Kids Dinner (4yrs-7yrs)
$29.50/Per Person
Kids Dinner (3yrs and under)
Per Person
Complimentary
Meat Selection
Picanha
Noble part of the top sirloin. Seasoned with rock salt.
Fraldinha
Fraldinha comes from the bottom portion of the sirloin. Seasoned with rock salt.
New York Strip
Argentine Grass-Fed New York Strip Seasoned with our house seasoning.
Ribeye
Tender and flavorful cut of meat seasoned with our homemade blend of spices.
Filet Mignon
A very lean and flavorful cut of meat seasoned with rock salt.
Gauchos Steak
Noble part of the top sirloin. Seasoned with homemade blend of spices
Texas Kobe Beef
A tender cut of beef with intense flavor and marbling. Seasoned with rock salt.
Lamb Chops
Specially marinated with white wine and lemon pepper.
Leg Of Lamb
Specially marinated with white wine and lemon pepper.
Parmesan Chicken
Grilled Chicken seasoned with lemon pepper topped with melted cheese.
Grilled Shrimp
Marinated with garlic seasoning and basil.
Beef Ribs
Slow cooked tender beef ribs seasoned with rock salt.
Pork Sausage
Sausage from South America packed with different flavors and seasoning
Grilled Cheese
Grilled Brazilian Mozzarella Cheese
Grilled Pineapple
Tropical Pineapple seasoned with a touch of cinnamon sugar
Desserts
Creme Brulee
Our version of a rich, creamy custard flavored with vanilla and topped with hard caramelized sugar. Garnished with mixed berries.
Brazilian Flan
Our soft baked creamy custard topped with a sweet caramel sauce. Garnished with mixed berries.
Creme Burlee Cheesecake
A light Madagascar vanilla bean crème brûlée layered cheesecake topped with hand fired burnt caramel.
Chocolate Fantasy
Rich Layered Chocolate Ganache cake topped with fudge icing. Garnished with a white chocolate ganache stick and berries.
Tres Leches
Our light sponge cake soaked in a delicious, sweet milk mixture topped with whipped cream and caramel sauce.
Cinnamon Bundt Cake
Served warm with Haagen-Dazs vanilla ice cream
Chocolate Bundt Cake
Served warm with Haagen-Dazs vanilla ice cream
Blueberry Cobbler Cheesecake
A creamy and light white blueberry cobbler cheesecake with delicious white chocolate confection
Salted Caramel Cake
Light, but Buttery, Vanilla-flecked cake with Waves of Caramel, and a layer of Salted Caramel